Events

Michelin starred chef, Johnny Curiel, of Alma Fonda Fina has teamed up with Chef Erasmo Casiano and the Xiquita team to present Our México: A Regional Dinner Series; celebrating México’s diverse cities and states and their distinct culinary identities.  

This eight-part dinner series brings the spirit of México’s regions to life through paired dinners and family-style experiences.  All dinner reservations are LIVE on Xiquita’s OpenTable Experiences!

>BOOK NOW, AMIGOS<

Experience the essence of Yucatecan culture through a taquiza-style, pib experience that honors centuries-old Mayan traditions and unique recado preparations; chefs will send each guest home with a recado of their own. This lively, family-style dining experience will be similar to a backyard barbeque to honor this region's underground, wood-fire cooking traditions. Tickets are $99/person, which includes the full dinner experience and one (1) drink ticket for beer or wine from the cooler. A full-service bar will be open for additional beverages to purchase.