Our Menu
Welcome to Xiquita. Pronounced "Chiquita". Our menu features items listed in some of the Native Languages of Mexico and Spanish. Use this handy English translated menu to help guide you through your meal.
V - Vegan, VE - Vegetarian, GF - Gluten free
Platos
Ceviche/Tiradito/Agua Chile* (GF)
$21.00
Catch of the Day with Hibiscus Chile Water with Habanero & Garlic, Cucumber, and Onion
Ostras* (GF)
$16.00
Charbroiled Oysters with Charred Jalapeno Butter and Maiz Powder | 3 each (Limited Availability)
Caldito De Chilpachole (GF)
$18.00
Crab & Fish Consomee with Maiz Masa Dumplings (Limited Availability)
Carne Apache* (GF)
$23.00
Beef Tartare with Adobo, Onions, Peppers, Tomato, Egg Yolk and Epazote Powder
Sikil Pak (VE,GF)
$15.00
Grilled Beets over Yucatan Tomato & Pepita Spread (Sikil Pak), Goat Cheese and Pinche Salsa Macha
Hoja Santa (VE,GF)
$14.00
Sacred Leaf stuffed with Oaxaca Cheese, Salsa Morita, and Sauteed Mushrooms in Salsa Macha (Limited Availability)
Esalada de Jitomate
$13.00
Heirloom Summer Tomatoes, Tomatillo, Epazote, Queso Fresco, Lime, Extra Virgin Olive Oil & Cacala (broken Tostada)
Salsas Y Tostadas
$4.50
A flight of three house made salsas, and fresh Tostadas to compliment.
Grandes
Asada de Res (GF)
$32.00
Wagyu Skirt SteaK Grilled and Smoked with Maíz Leaf, Salsa Arriera (Rosemary & Chile Arbol Salsa), Pepita Salsa
Castacan
$32.00
Slow Roasted Pork Belly "Porchetta" over Salsa Ranchera with Epazote and Herb Salad
Tikin Xic (GF)
$48.00
Daily Catch Rubbed in Adobo, Wrapped in Banana Leaf & Grilled, Served with Xni Pec (Onion Habanero)
Borrego Negro (GF)
$45.00
Black Ash Braised Lamb Shank with Black Beans & Radish Herb Salad
Tortillas Nixta (VE,GF)
$5.00
House made Nixtamal Tortillas | 3 each
Masa
Tetela (V,GF)
$16.00
Griddled Triangle Shaped Masa stuffed with Refried Black Beans, Mole Amarillo, and Squash Salad
Tlacoyo (VE,GF)
$16.00
Blue Corn Oblong Shaped Masa stuffed with Fava Bean, Arbol Tatemada (Fried Arbol Salsa), Herb Salad and Goat Cheese
Sope (GF)
$19.00
Crispy Masa, Salsa Verde, Beef Tongue Barbacoa, Crema
Tamal de Esquites (VE,GF)
$16.00
Steamed Nixtamal topped with "Street Corn"
Tamal Oaxaqueno
$14.00
Banana Leaf Steamed Tamal, Smothered in Mole Madre, Topped with Creme, Queso Fresco, Toasted Sesame Seed, and Onion
Taco de Pato (GF)
$14.00
House Mole & Duck Confit Taco with Xni Pec & Sweet Potato Crema
Taco de Pescado (GF)
$14.00
Fish Taco Al Pastor, Tortilla Nixta, Charred Pineapple, Ash Crema
Postre
Nicuatole de Mango (GF)
$13.00
Mango Maiz "Pudding" with Chamoy and Passionfruit Pavlova
Tarta de Limon
$13.00
Lime Tart with Coconut Spongecake, Toasted Meringue
''Tezcalate'' (GF)
$14.00
Mexican Hot Chocolate Ice Cream, Caramelized White Chocolate
Nieve de Xoconostle (VE,GF)
$8.00
Sour Prickly Pear Sorbet with Aloe
3pm-5pm Tuesday though Friday
Comida Callejera
Mexican Street Food
Taco de Asada
$6.00
Wagyu Skirt Steak, Salsa Verde, Cilantro & Onions
Tacos de Hongos y Rajas con Crema
$5.00
Poblanos, Mushrooms, Queso Oaxaca, Crema
Taco de Chorizo y Papa
$6.00
Griddled Taco filled with Potato & Pork Chorizo, Salsa Verde, Cilantro & Onion
Tlacoyo
$5.00
Masa stuffed with Refried Beans, covered with Crema, Queso Fresco & Salsa Morita
Picaditas
$7.00
Mini Sopes filled with Salsa Verde, Salsa Roja and Queso Fresco (2 pieces)
Coctel de Camaron
$9.00
Mexican Shrimp Cocktail, Tomato, Onion, Chile Peppers, Cucumber with Saltines
Charros
$5.00
Stewed Pinto Beans with Pork Chorizo and Love
Esquites
$6.00
Mexican Style Street Corn, Butter, Epazote, Crema, Queso Fresco & Tajin